Vegetable Soup Lima Beans

Add the drained lima beans and vegetable stock and bring to a boil. Reduce the heat to medium-low and skim any foam off the top.


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Vegetable soup lima beans. Cover the pot with the lid slightly ajar and simmer stirring occasionally until the beans are very tender about 2 hours. DIRECTIONS In the morning drain beans add new water to cover beans and cook for 45 minutes. Directions Step 1 Bring 4 cups of water to a boil.

Directions Brown meat and onions together in a big pot. Step 2 In a soup pot saute vegetables in olive oil until onions and celery are translucent. Remove from heat and allow the.

Add dry lima beans and boil for 2 to 3 minutes. Add all the other ingrendents mix and and simmer for an additional 30 minutes. Add lima beans and saute.

Cut potatoes into quarters. Drain baby limas corn and potatoes.


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